GF DF CHICKEN & PRAWN RAMEN

Hello!

Banish the post Christmas bloat with a healthy broth stacked with goodness!

The broth

chicken or veg stock (if using pods top up with hot water)

salt and pepper

chillies

lime juice

parsley

basil

soy sauce

ginger and garlic

use this as your chicken poaching liquid (30 min simmer) and make sure your pan is full to the brim with the broth!

next add veggies

I added

mushrooms, cabbage and broccoli

Finally add your prawns

Cook your brown rice noodles separately and DO NOT DRAIN.

now it's time to assemble the dish. Slice your drained chicken and divide between the bowls. Look at the bowl as have 3 1/4's. 1st part for chicken, 2nd for veg and 3rd for noodles. Use tongs to move the noodles across! Cover in broth!

Eat, slurp and feel virtuous!

Donna